I can make refried beans, but it is stinky and requires forethought. Is it OK to eat the junk from a can and keep all those pinto beans in the food storage knowing that I COULD make refried beans if I wanted to?
Tuesday, December 09, 2008
Frijoles
I can make refried beans, but it is stinky and requires forethought. Is it OK to eat the junk from a can and keep all those pinto beans in the food storage knowing that I COULD make refried beans if I wanted to?
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1 comment:
Stinky beans when you're trapped in a closed house. No, no, no mi hermana. Summertime when you can get a good cross breeze is best.
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